- Try our delicious, homemade, gluten free pierogies

If you have a gluten intolerance, avoiding any grains, bread, pasta, and baked goods containing this protein is important. But there are plenty of healthy gluten-free options to keep you satisfied.

Our Art gluten free vareniki/pierogi and pelmeni/dumplings are made special for you!

Ingredients: gluten-free flour, eggs, tapioca ( Tapioca is a gluten-free starch derived from the cassava plant's root), filling, butter